How much does a turkish restaurant cost in Dorset
# Turkish Restaurant Costs in Dorset: What You’ll Actually Pay
**TL;DR:** Turkish restaurants in Dorset typically charge £8-15 for mains, £2-4 for starters, and £12-25 per person for a full meal with drinks. Prices vary by location and quality. Coastal towns like Bournemouth tend to cost more than inland areas. Budget around £20-30 per person for a comfortable dining experience.
## Introduction
Planning a night out for Turkish food in Dorset? You’re in for a treat. Turkish restaurants offer fantastic value for money compared to many other cuisines in the UK. Whether you’re in Bournemouth, Poole, or Dorchester, you’ll find delicious kebabs, meze platters, and grilled meats that won’t break the bank.
The average cost of dining at a Turkish restaurant in Dorset is reasonable and accessible. Most people spend between £20 and £30 per person for a full meal with drinks. This guide breaks down exactly what you’ll pay and where to find the best value.
## How Much Do Turkish Restaurant Mains Cost in Dorset?
Main courses typically range from £8 to £15. Kebabs and grilled meats fall on the lower end. Lamb shish kebabs cost around £9-12. Chicken options are even cheaper at £8-10. Seafood dishes command higher prices, usually £13-16.
Restaurant location affects pricing significantly. Bournemouth town centre charges more than suburbs. Waterfront venues near the coast add a premium. Independent family-run restaurants tend to be cheaper than chain establishments. You’ll get quality grilled meats and fresh vegetables without overpaying.
## What About Starters and Mezze?
Are Turkish starters good value? Yes, absolutely. Starters cost £2-4 each, making them excellent for sharing.
Hummus, baba ganoush, and falafel are staples. Halloumi cheese costs around £3-4. Calamari ranges from £4-5. Mezze platters for two people cost £8-12 and offer tremendous variety. You get warm bread, dips, and selection of ingredients to share. These are perfect for groups who want to try multiple flavours without spending loads.
## How Much Should You Budget for Drinks?
Soft drinks typically cost £1.50-2.50. Turkish coffee or tea adds £1.50-2 to your bill. Alcoholic beverages are more varied. Beer costs £3-4 per pint. House wine runs £4-5 per glass. Turkish wine, if available, follows similar pricing.
Many restaurants offer reasonable wine lists. You can enjoy a glass without spending over the odds. Some places have drinks specials on certain nights. Always ask about promotions when booking or arriving.
## Coastal Towns vs Inland Restaurants
Bournemouth and Poole restaurants charge more due to tourist demand and higher rent. You’ll typically pay 15-20% extra in these areas. The same meal costs less in Dorchester, Weymouth, or Bridport. Family-run establishments outside town centres offer better value. Rural locations have lower overheads, reflected in prices.
Quality remains consistent across different locations though. Whether you’re inland or coastal, you’ll find fresh ingredients and skilled cooking. The difference is mainly about location premium, not food quality.
## Conclusion
Turkish restaurants in Dorset offer brilliant value compared to other cuisines. Most people spend £20-30 per person for a satisfying meal with drinks. Mains cost £8-15, starters are just £2-4, and mezze platters provide excellent variety for groups. Coastal towns cost slightly more, but inland areas offer savings. Book ahead during weekends to guarantee seating at popular spots.
Ready to explore Turkish dining in your area? Find a Turkish restaurant near you by searching our free UK directory. Browse menus, check reviews, and discover the best value Turkish restaurants in Dorset today.
## FAQ
**Q: Do Turkish restaurants in Dorset charge service charges?**
A: Most independent restaurants don’t add automatic service charges. Chain establishments may add 10-12.5% for groups of 6 or more. Always check your bill before paying.
**Q: Are Turkish restaurants cheaper than Indian restaurants in Dorset?**
A: Prices are very similar. Both offer excellent value for money, typically £20-30 per person. Some Turkish places are slightly cheaper due to simpler preparation methods.
**Q: Do Turkish restaurants offer lunch specials?**
A: Yes, many offer lunch deals from 11am-5pm. You can get a kebab with salad and drink for £7-9. These are fantastic value compared to evening prices.
**Q: Are Turkish restaurants good for families with kids?**
A: Absolutely. They’re family-friendly with generous portions. Kids’ meals typically cost £5-7. Most restaurants welcome families warmly.
**Q: Do you need to book Turkish restaurants in Dorset?**
A: Booking’s recommended Friday and Saturday nights. Weekday lunches rarely need reservations. Popular spots in Bournemouth fill up quickly during peak times.