Turkish Grill House
TG
Turkish Restaurants
Turkish Grill House
24 Eastbank St, Southport PR8 1DT
# Turkish Grill House Southport
Turkish Grill House is an authentic charcoal grill restaurant located on Eastbank Street in Southport, serving halal cuisine to the local community. The business specialises in traditional Turkish grilled meats, doner kebabs and Mediterranean-inspired dishes, delivered directly to customers' homes.
The restaurant caters to families, groups and individuals seeking quality Turkish and Mediterranean food without compromise. Their menu reflects genuine Turkish culinary traditions, featuring marinated meats cooked on charcoal grills—chicken shish, lamb shish, kofte and succulent ribs—rather than mass-produced alternatives. Each dish arrives with complementary sides including rice, mixed salads and freshly baked Turkish or pitta bread.
What distinguishes Turkish Grill House is their commitment to substantial, shareable meals. The Family Special and Lavas Special demonstrate this philosophy, combining multiple meat skewers, ribs, wings and traditional accompaniments like hummus and cacik for groups. Their charcoal grilling method creates authentic flavour profiles that differentiate them from standard kebab shops.
The business also offers pizzas and traditional Turkish mezze starters—halloumi, sigara boregi and garlic mushrooms—providing variety whilst maintaining their Mediterranean focus. They incentivise new customers with a 10% welcome discount, and their halal certification appeals to Muslim customers seeking assured food standards.
Operating with a 50-minute delivery window, Turkish Grill House positions itself as a premium takeaway option for Southport residents wanting restaurant-quality Turkish cuisine delivered home.
Turkish Grill House is an authentic charcoal grill restaurant located on Eastbank Street in Southport, serving halal cuisine to the local community. The business specialises in traditional Turkish grilled meats, doner kebabs and Mediterranean-inspired dishes, delivered directly to customers' homes.
The restaurant caters to families, groups and individuals seeking quality Turkish and Mediterranean food without compromise. Their menu reflects genuine Turkish culinary traditions, featuring marinated meats cooked on charcoal grills—chicken shish, lamb shish, kofte and succulent ribs—rather than mass-produced alternatives. Each dish arrives with complementary sides including rice, mixed salads and freshly baked Turkish or pitta bread.
What distinguishes Turkish Grill House is their commitment to substantial, shareable meals. The Family Special and Lavas Special demonstrate this philosophy, combining multiple meat skewers, ribs, wings and traditional accompaniments like hummus and cacik for groups. Their charcoal grilling method creates authentic flavour profiles that differentiate them from standard kebab shops.
The business also offers pizzas and traditional Turkish mezze starters—halloumi, sigara boregi and garlic mushrooms—providing variety whilst maintaining their Mediterranean focus. They incentivise new customers with a 10% welcome discount, and their halal certification appeals to Muslim customers seeking assured food standards.
Operating with a 50-minute delivery window, Turkish Grill House positions itself as a premium takeaway option for Southport residents wanting restaurant-quality Turkish cuisine delivered home.
Services offered
Charcoal grill kebabsDoner kebab combinationsFamily feast plattersTurkish pizzasMediterranean mezze startersHalal certified mealsHome deliveryFirst-order discount scheme