# Hattusa Sevenoaks

Hattusa Sevenoaks is an Anatolian restaurant and delicatessen located in the heart of Sevenoaks, Kent. Named after the ancient Hittite capital, the establishment blends historical inspiration with contemporary dining, offering guests an authentic yet modernised Turkish culinary experience.

The restaurant serves diners seeking genuine Anatolian cuisine combined with creative cocktails and an curated wine selection. Their clientele ranges from casual lunch visitors to groups celebrating special occasions, accommodated through flexible booking arrangements. The shop deli caters to those wanting quality Turkish ingredients and prepared foods for takeaway or collection.

What distinguishes Hattusa is its dual-concept approach: the restaurant provides full table service with a sophisticated atmosphere enhanced by traditional pottery and modern mixology, whilst the adjacent shop deli offers convenient access to Turkish provisions and ready-made dishes. The venue demonstrates genuine cultural commitment, rooted in the historical narrative of ancient Anatolia rather than offering superficial fusion. Their thoughtful hospitality extends to practical accessibility, with wheelchair and baby-changing facilities available.

Operating seven days weekly with extended hours (until 11pm Friday-Saturday), Hattusa integrates seamlessly into Sevenoaks' social calendar. The enforced two-hour table limit on Friday and Saturday peak times maximises turnover without compromising experience quality. Online ordering via Deliveroo and their proprietary system expands reach beyond walk-ins, whilst personalised large-group bookings receive dedicated telephone attention.